Turkey Recipe | Food Network

Ingredients

• 1 (12 to 14 pound) turkey
• 1 cup olive oil
• Kosher salt
• Freshly ground pepper
• Apple, Sausage and Herb Dressing, recipe follows
• 1 pound bulk Italian or pork sausage
• 1 pound Granny Smith apples, cored, peeled and chopped
• 2 tablespoons butter or margarine
• 1 1/2 cups chopped onion
• 1 1/2 cups chopped celery
• 1 loaf dried white bread cubed or 1 (12 ounce) package herbed stuffing cubes
• 1/2 cup chopped fresh parsley leaves
• 1 teaspoon dried sage
• 1 teaspoon dried marjoram
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 stick butter or margarine, melted
• 1 beaten egg or egg substitute
• 1 cup chicken broth or more as needed