Creamy Mushroom Pasta
A quick and comforting pasta dish that combines earthy mushrooms with a rich, velvety sauce. Simple yet indulgent, perfect for any night of the week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Cooking tools:
- Stove
- Pan
- Saute pan
- Pot
- Colander
- Wooden spoon
- Spatula
- Tongs
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 pkg Lotus Foods Organic Brown Pad Thai Rice Noodles
- 2 tbsp olive oil or butter
- 2 shallots, roughly chopped
- 1 lb mushrooms, sliced (button, cremini, or your favorite variety)
- 3 garlic cloves, minced
- ¾ cup heavy cream
- ⅓ cup finely grated parmesan
- sea salt, to taste
- black pepper, to taste
- 1-2 tbsp finely chopped fresh parsley, to serve
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