Rosemary Garlic Butter Steak

Ingredients

• 1 tbsp Olive oil
• 3 cm x 2 Sirloin Steaks
• 6 tbsp Butter
• 2 sprigs Fresh Rosemary
• 2 cups sliced Fresh Mushrooms
• 1 tbsp Salt
• 1 tbsp Garlic Powder
• 1 tbsp High Quality Black Peppercorn
• 3 cups Mini Potatoes
• 3 cloves Garlic
• 1 tbsp Dried Rosemary
• 4 tbsp Olive oil
• 1 tsp Salt and pepper