Soft Double Chocolate Chip Cookies | Sloane's Table Bake Club
These double chocolate chip cookies bake up with super soft centers, chewy edges, and pools of melted milk chocolate. The dark cocoa cookie dough comes together in just a few minutes, and with a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sloanestable.theclubb.co.
Ingredients
- 210 g All-purpose flour
- 31 g Dutch process cocoa powder
- 10 g Black cocoa powder
- 2 tsp Baking powder
- 1 tsp Salt
- 170 g Unsalted butter
- 160 g Brown sugar
- 100 g Granulated sugar
- 1 Large egg
- 2 tsp Vanilla extract
- 113 g Milk chocolate
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