Goat's Cheese, Cranberry and Walnut Tart Recipe - Great British Chefs

Goat's Cheese, Cranberry and Walnut Tart Recipe - Great British Chefs

www.greatbritishchefs.com

Made with fresh cranberries, goat's cheese and walnuts, this festive tart by Helen is scrumptious served both hot or cold.

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Ingredients

  • 500g of shortcrust pastry
  • 1 tbsp of olive oil
  • 1 red onion, sliced
  • 1 tbsp of balsamic vinegar
  • 100g of walnuts, shopped
  • 75g of cranberries, fresh
  • 100g of goat's cheese, crumbled
  • 200ml of whole milk
  • 5 eggs
  • salt
  • black pepper

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