Creamy Vegan Cheese Spread | Easy Recipe | Breakfast | Zucker&Jagdwurst
Our vegan cheese spread works perfectly as a hearty spread for breakfast or brunch. It takes only 15 minutes and is quick and easy to prepare at home.
Ingredients
- For the vegan cheese spread:
- 250 ml unsweetened plant-based milk
- 40 g wheat or spelt flour
- 100 ml canola or sunflower oil
- 3 tbsp nutritional yeast
- 0.5 tsp mustard
- 1 pinch kala namak
- 1 pinch turmeric
- 1 pinch sugar
- salt
- pepper
- For serving:
- fresh chives
- bread or bread rolls
- cucumber
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