Fresh Plum Cake - Organic Gardening Blog – Grow Organic
Easy to make recipe that makes a tasty snack cake that can use plums, peaches, nectarines or apricots
Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 teaspoon pumpkin pie spice, divided
- 1 cup unsalted butter, room temperature
- 1 cup sugar + 1 tablespoon
- 2 extra large eggs (or 2 large + 1 egg white)
- 6-8 plums
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