Spicy Pumpkin Soup |
Spicy Pumpkin Soup “Members of Sai Organizations should cultivate certain desirable practices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blissismyfood.sathyasai.org.
Ingredients
- 800 g – 1 kg pumpkin
- ½ small carrot
- 1 pn Asafoetida
- 2 medium potatoes
- 500 mL water
- 240 mL dairy cream
- ½ tsp salt
- ½ tsp curry powder/spices
- ½ tsp ground ginger powder
- Vegetable oil for frying
- Use coconut milk instead of dairy cream.
- Add fresh ginger, garlic and onions when frying.
- Add coriander and lime to garnish.
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