Recipe: 'Tocinillo de cielo' (pudding made with egg yolks and syrup). Spanish cuisine | spain.info
Find out how to cook this traditional dish from Andalusia. See the ingredients and presentation suggestions on Spains official tourism website | spain.info
Ingredients
- 6 egg yolks
- 250 g of sugar
- 3 dl of water
- 3 tbsp of sugar and 1 tbsp of water
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Recipe: Tocinillo de cielo. Spanish cuisine | spain.info
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