Recipe Zuppa Inglese : A Classic Italian Pudding
In a bowl, mix together with a fork the egg yolks and sugar to make a pastry cream. Once soft and creamy, add the flour and mix together well. Add the milk and lemon peel to a small saucepan and...
Ingredients
- 4 egg yolks
- 4 tablespoons sugar
- 1,5 tablespoons all-purpose flour
- 1 ¾ oz dark chocolate
- 1 pack to Savoiardi cookies
- 2 cups milk, whole
- 1 half cup alchermes liqueur
- lemon zest to taste
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