Maize Porridge (Egbo) Recipe
Maize Porridge (Egbo) pairs crushed vitamin a maize and onions for a plate that tastes far bigger than its shopping list. Serves 4 without any fuss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipecrave.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Blender
- Measuring cup
- Saucepan
- Skillet
- Wooden spoon
- Spoon
- Mixing bowl
- Serving bowl
- Plate
- Colander
- Ladle
- Airtight container
Ingredients
- 2 cups Dried crushed vitamin A maize
- 1 as needed Scotch bonnet or bell pepper
- 1 as needed Onions
- 1 as needed Palm oil
- 1 as needed Dried fish
- 1 taste Salt and seasoning
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