Zucchini Corn Ricotta Fritters

Name: Zucchini Corn Ricotta Fritters
Ingredients: 2 medium zucchini, coarsely shredded; 1 cup fresh corn kernels; 2 tablespoons minced onion; ¼ cup chopped chives; 1/2 cup whole-milk ricotta cheese; 2 eggs; 1/2 – 1 teaspoon sea salt and freshly ground pepper to taste; 1/2 cup white spelt flour; Lard for frying (or use vegetable oil); Optional: sour cream

oryana.coop

A delcious combination of corn and zucchini. Kids will love these!

View full recipe on oryana.coop

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Cooking tools:

Cast iron skillet
Grater
Chef's knife
Cutting board
Mixing bowl
Measuring cup
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Paper towel
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Spoon
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Ingredients

2 medium zucchini, coarsely shredded
1 cup fresh corn kernels
2 tablespoons minced onion
¼ cup chopped chives
1/2 cup whole-milk ricotta cheese
2 eggs
1/2 – 1 teaspoon sea salt and freshly ground pepper to taste
1/2 cup white spelt flour
Lard for frying (or use vegetable oil)
Optional: sour cream

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