Knödle a la NATURLI' – Naturli'
Warm soy drink and yeast create soft dough filled with jam, then steam-steamed and served with sweet Joe'Kurt creme and poppy seeds. Perfect comfort treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.naturli-foods.com.
Ingredients
- 25 g. Yeast
- 200 g flour
- 120 ml NATURLI’ Soy Drink with Calcium and Vanilla
- 10 g. Sugar
- 5 ml coconut oil (melted)
- 2 tbsp. jam (blackcurrant, plum or cherry)
- 3 dl NATURLI’ Joe’Kurt Neutral
- 2 tsp. vanilla sugar
- 2 tbsp. light syrup
- 2 tsp. poppy seeds
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