Bruine Block-koekjes – Naturli'
Melt NATURLI’ Vegan Block and mix with dry ingredients to form a dough. Bake almond-studded block-koekjes for a crunchy holiday treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.naturli-foods.com.
Ingredients
- 250 g. Wheat flour
- 120 g NATURLI’ Vegan Block
- 110 g. Light syrup
- 100 g. Brown sugar
- 15 whole almonds
- 30 g. Finely chopped almonds
- 2 tsp. ground cinnamon
- 1 tsp. ground clove
- 1 tsp. ground ginger
- 1 tsp. ground cardamom
- ½ tsp allspice
- 1 tsp. Potash dissolved in 1 tbsp. water
More Like This
Easy Vegan Brownie Recipe | Tasty dessert with Naturli Vegan Block
naturli-foods.com.au
Easy Vegan Brownie Recipe | Tasty dessert with Naturli Vegan Block
naturli-foods.com
NATURLI' Tinginys – Naturli'
naturli-foods.com
Michael's Sticky Balls – Naturli'
naturli-foods.com
Foodista | Recipes, Cooking Tips, and Food News | VEGAN BROWNIES WITH WALNUTS
foodista.com
Fastelavnsboller – Naturli'
naturli-foods.com
Healthy Blondie Brownies - Nourishing Niki
nourishingniki.com
Danish Christmas ‘Kringle’ – Naturli'
naturli-foods.com