Cinnamon Roll Donuts | Sloane's Table Bake Club

Name: Cinnamon Roll Donuts | Sloane's Table Bake Club
Ingredients: 113 g Whole milk; 7 g Active dry or instant yeast; 20 g Granulated sugar; 2 Eggs; 1 tsp Vanilla extract; 300 g All-purpose flour; 1/2 tsp Salt; 85 g Unsalted butter; 56 g Unsalted butter; 106 g Brown sugar; 6 g Cinnamon; 28 g Unsalted butter; 56 g Cream cheese; 113 g Powdered sugar; 30 g Heavy cream or milk; 1360-1814 g Neutral oil

sloanestable.theclubb.co

My cinnamon roll donuts are the same gooey, plush cinnamon rolls we all know and love but fried to deep golden perfection just like a donut and dipped in a sweet cream cheese glaze! Trust me,...

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