Coffee Almond Cake - Karo

Coffee Almond Cake - Karo

www.karosyrup.com

Delightful Coffee Almond Cake recipe using Karo corn syrup for a rich flavor. Perfect for dessert or tea time! Yield: 8 servings | Prep Time: 0:20 | Bake Time: 27-32 min.

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Ingredients

  • 1/4 cup Karo ® Light OR Dark Corn Syrup
  • 1/4 cup milk
  • 1 tablespoon instant coffee powder dissolved in 1/4 cup hot water
  • 1 teaspoon pure vanilla extract
  • 6 tablespoons butter OR margarine softened
  • 1-1/2 cups all-purpose flour
  • 2/3 cup sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup brown sugar
  • 1 egg
  • 1 egg yolk
  • 2 cups powdered sugar
  • 1/3 cup butter OR margarine softened
  • 1 tablespoon Karo ® Light Corn Syrup
  • 1 tablespoon milk
  • 2 teaspoons instant coffee powder dissolved in 1 tablespoon hot water
  • 1/2 teaspoon pure vanilla extract
  • 1 dash salt
  • 3/4 cup sliced almonds toasted

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