Pan-Fried Pork Kidneys
The pan-fried kidneys with slices of bread and salad are suitable for dinner. But they can be a perfect appetizer on their own. Enjoy the pan-fried pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
- Stove
- Tongs
- Serving platter
- Plate
- Colander
- Serving bowl
Ingredients
- pork kidneys - 6
- chili jam - 2 tbsp.
- salt
- black pepper
- mustard - 1 tbsp.
- oil - 1 tbsp.
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