French Toast Roll-Ups | Braum's
Experience delicious French Toast Roll-Ups made with Braum’s buttermilk bread and buttery cinnamon sugar filling. Perfect for a special breakfast treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.braums.com.
Ingredients
- 1 loaf Braum’s buttermilk sliced bread – crusts removed
- 3 Tbsp. Braum’s unsalted butter, divided
- 3 Tbsp. granulated sugar
- 2 Tbsp. brown sugar
- 1 Tbsp. ground cinnamon
- 3 Braum’s large eggs
- 1/8 cup Braum’s whole milk
- Maple syrup for dipping
- 2 Tbsp. of granulated sugar for toppings
- 2 tsp. of ground cinnamon for toppings
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