Sonora Style Chilli Con Carne | Sonora Foods

Ingredients

• 500g beef mince
• 1 brown onion, diced
• 2 cloves garlic, minced
• 1 red capsicum, diced
• 1 can (400g) crushed tomatoes
• 1 can (400g) red kidney beans, drained and rinsed
• 2 tbsp tomato paste
• 1 tbsp chilli powder (adjust for bravery)
• 1 tsp cumin
• 1 tsp smoked paprika
• Salt and pepper to taste
• Olive oil for cooking
• Fresh coriander and lime wedges to serve
• A generous bowl of Sonora Corn Chips — your edible utensils