Asian Sesame Salad Dressing
A nutty, tangy dressing whisked together in minutes for crisp salads and slaws.
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Cooking tools:
- Mason jar
- Mixing bowl
- Whisk
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1/3 cup toasted sesame oil
- 1/4 cup rice vinegar
- 3 tablespoons soy sauce
- 2 tablespoons vegetable oil
- 2 tablespoons honey
- 1 tablespoon fresh ginger, grated
- 2 cloves garlic, minced
- 1 tablespoon toasted sesame seeds
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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