Autumn Pudding - Odlums

Autumn Pudding - Odlums

odlums.ie

Autumn Pudding made easy with Odlums Self Raising Flour. Cook for 40 mins, serve hot with custard. Try it now!

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Ingredients

  • 675g/1½lbs Autumn Fruits (e.g. Cooking Apples, Blackberries, Blueberries etc.)
  • 175g/6oz Odlums Self Raising Flour
  • Pinch of Goodall’s Cinnamon
  • 125g/4oz Butter or Margarine (room temperature)
  • 125g/4oz Shamrock Golden Caster Sugar
  • 2 Eggs
  • 4 tablespoons Cold Water
  • Sugar, to sweeten fruit

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