Italian Cheese Breadsticks with Garlic Butter

Ingredients

• 1 lb (454 g) pizza dough, homemade or store-bought
• 1 teaspoon olive oil, for the parchment
• 3 tablespoons (42 g) unsalted butter, melted
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1/4 teaspoon fine salt
• 1/8 teaspoon black pepper
• 2 cups (225 g) shredded low-moisture mozzarella cheese
• 1/3 cup (35 g) finely grated Parmesan cheese
• 1 tablespoon chopped fresh parsley, optional
• 1 cup (240 ml) warm marinara sauce