Garlic and Herb Dip | Violife
How to make Garlic and Herb Dip? Look no further! In just 10 mins enjoy the best homemade dip with Violife. Serve with crispy pita chips for dipping!
Keywords
- Side
- vegan starters appetizers
- greek white
- creamy
- Easy
- Middle Eastern
- Lunch
- Dinner
- Dip and spread
- Egg free
- Lactose free
- Vegan
- Dairy free
Ingredients
- 200 g Violife creamy original
- 200 g Violife greek white block crumbled
- 100 g vegan yoghurt
- 3 cloves of garlic sliced
- a handful of fresh dill
- zest of 1 lemon
- salt and black pepper to taste
- 1 tsp smoked paprika
- 1 tsp red pepper flakes
- fresh basil leaves to garnish
- 3 tbsp olive oil to garnish
- pita chips to serve
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