Easy and Savoury Spicy Peanut Noodles Recipe | Kikkoman

Ingredients

• 300g wide & flat wheat noodles
• 1/4 cup natural smooth peanut butter
• 3 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1 tbsp Chinese black vinegar
• 1 packed tbsp brown sugar
• 1 tsp chilli flakes
• 1/2 tbsp chilli oil
• 1 tbsp sesame oil
• 1/4 cup hot water
• Optional: Splash of dark soy (for colour)
• To serve:
• Pan fried tofu
• Thinly sliced cucumber
• Toasted sesame seeds
• Roasted peanuts, chopped
• Green onions
• Chilli oil