Sauerkraut Salad – Culture Mother

Ingredients

• 4 cups sauerkraut
• 1 onions, chopped
• 2 stalks celery, chopped
• 1 Bell pepper, chopped
• 1/2 cup carrots, chopped
• 1/2 cup fermented bell pepper *Optional
• 1 teaspoon mustard seed
• 1/4-1/2 cup of maple syrup or cane sugar
• 1 cup virgin olive oil or avocado oil
• 1/2 cup kombucha or apple cider vinegar