Sour Cream Scalloped Potatoes Casserole Recipe
Creamy layers of thinly sliced potatoes and rich sour cream sauce, baked to golden perfection. Perfect comfort food for any dinner!
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Cooking tools:
- Oven
- Stove
- Saucepan
- Baking dish
- Aluminum foil
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 4 cups potatoes, thinly sliced
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tbsp butter
- 2 tbsp flour
- 1 tsp salt
- 1/2 tsp black pepper
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