Sausage Soufflé | Emily P. Meyer
Experience the ultimate breakfast casserole tradition—Sausage Soufflé. Perfect for Christmas or any day, this recipe from my mama is simply spectacular. Enjoy with cheese grits and cinnamon rolls!
Ingredients
- 1 1/2 lb mild pork sausage
- 9 eggs
- 3 cups of milk
- 1 1/2 tsp dry mustard
- 1 tsp salt
- 3 slices of bread
- 1 1/2 cup Cheddar cheese
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