BBQ Chicken Fajitas Recipe
Try a new twist on the fajita using barbeque sauce. These are sure to impress all members of the family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Measuring spoon
- Spatula
- Wooden spoon
- Plate
Ingredients
- 1 packet (1 oz) Old El Paso™ Fajita Seasoning Mix
- 1 large red bell pepper, cut into thin strips
- 1 large green bell pepper, cut into thin strips
- 1 large onion, cut in half and sliced
- 1 tablespoon vegetable oil
- 2 cups cut-up shredded deli rotisserie chicken
- 1/2 cup barbecue sauce
- 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count), heated as directed on package
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