Sorghum Lasagna Bowl - Sorghum Checkoff
The sorghum in this dish provides a hearty and satisfying texture, while the Italian sausage and marinara sauce add flavor and richness.
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Ingredients
- 1 lb ground Italian sausage
- 2 cups cooked whole grain sorghum
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup marinara sauce
- 8 ounces ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh oregano or basil (optional)
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