Soft and Sweet Ricotta Pistachio Honey Bites
Indulge in these delicate treats featuring creamy ricotta, ground pistachios and a honey drizzle - perfect for entertaining or as a sweet afternoon treat.
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Cooking tools:
- Hand mixer
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 190g all-purpose flour
- 60g almond flour
- 60g shelled pistachios, finely ground
- 120g unsalted butter, softened
- 100g granulated sugar
- 120g ricotta cheese
- 1 large egg
- 1 tsp vanilla extract
- ½ tsp almond extract (optional)
- ½ tsp baking powder
- ¼ tsp salt
- 60ml honey (for drizzling)
- Additional chopped pistachios (optional)
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