Snickerdoodle Cookies
These classic snickerdoodle cookies are soft, chewy, and use no cream of tartar! Coated with cinnamon sugar and balanced with the perfect amount of salt makes this a huge hit. Best in the fall on a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesutopia.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Airtight container
- Zip-top bag
- Microwave
- Freezer
Ingredients
- ½ cups butter (softened)
- ¼ cups granulated sugar
- ⅔ cups dark brown sugar
- 1 large egg
- ½ teaspoons lemon juice
- 1 teaspoon vanilla extract
- 1 ½ cup AP flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- ½ teaspoons salt
- 1 ½ teaspoon cinnamon
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