Beef & Sausage Loaf | Sausage Recipe
Learn how to make our Beef & Sausage Loaf recipe with Premio Sweet Italian Sausage Meat. With over 800 recipes, we're bound to have something for you.
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Cooking tools:
- Slow cooker
- Instant-read thermometer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
- Can opener
Ingredients
- 1/2 pound Premio Sweet Italian Sausage Meat
- 1 pound ground beef
- 1 can mushrooms (4 ounces) with liquid (optional)
- 1 egg, beaten
- 2 cups soft unflavored bread crumbs
- 1/2 teaspoon onion salt
- 3/4 cup celery, about 2 stalks
- 1/4 teaspoon garlic salt, finely chopped
- 1 tablespoon horseradish sauce (optional)
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