Grilled Peaches with Toasted Hazelnuts, Chevre, and Fresh Mint
Grilled Peaches with Toasted Hazelnuts, Chevre, and Fresh Mint Ingredients - 2-3 peaches that are ripe, but not too soft - ¼ cup toasted hazelnuts, roughly
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2-3 peaches that are ripe, but not too soft
- ¼ cup toasted hazelnuts, roughly chopped
- 4 ounces, soft chevre cheese
- 1 tablespoon chopped fresh mint
- Small drizzle of maple syrup, (optional)
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