Pork Chops and Potato Casserole - Kau Kau Chronicles
In an oiled casserole place alternate layers of potatoes and onions; sprinkle with salt and pepper. Season chops also and place on top of potatoes. Spread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kaukauchronicles.org.
Ingredients
- 4 cups thinly sliced potatoes
- 1 medium onion, chopped
- 1½ tsp. salt
- Dash of pepper
- 6 pork chops
- 1 can mushroom soup
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