Pork Chop Potato Casserole | Just A Pinch Recipes
Peel the potatoes. Cut into round slices. Preheat the oven to 350 degrees F. Layer the bottom of a large casserole dish with potatoes. Sprinkle with salt and pepper. Coat the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 6 medium potatoes
- salt and pepper, to taste
- 6 large pork chops
- - all-purpose flour
- - oil
- 2 can(s) cream of mushroom soup (10.5 oz each)
- 1/2 can(s) water (cream of mushroom soup can)
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