Vegetable Soup Recipe

Name: Vegetable Soup Recipe
Ingredients: 4 Cups Vegetable broth; 1 Onion, chopped; 2 Stalks Celery, chopped; 2 Carrots, sliced; 2 Cloves Garlic, minced; 2 Cups Water; 1 Yam, peeled and cubed; 1 White potato, peeled and cut in large chunks; 15 Ounces Can Chopped tomatoes; 15 Ounces Can White beans, drained and rinsed; 1 Bay leaf; 1 Tsp Basil; 1-2 Cups Chard, chopped; 1/2 Cup Uncooked pasta

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Ingredients

4 Cups Vegetable broth
1 Onion, chopped
2 Stalks Celery, chopped
2 Carrots, sliced
2 Cloves Garlic, minced
2 Cups Water
1 Yam, peeled and cubed
1 White potato, peeled and cut in large chunks
15 Ounces Can Chopped tomatoes
15 Ounces Can White beans, drained and rinsed
1 Bay leaf
1 Tsp Basil
1-2 Cups Chard, chopped
1/2 Cup Uncooked pasta

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