Haloumi salad with radicchio, pear, Brazil nuts and walnuts -
This tangy, colourful salad combines fresh pear, radicchio and rocket, gooey haloumi, with the crunch and health of Brazil nuts and walnuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutsforlife.com.au.
Ingredients
- 1/4 cup balsamic vinegar
- 2 tbsp honey
- 1 tbsp olive oil
- 180g haloumi, sliced into 1/2 cm thick slices
- 2 green pears, thinly sliced
- 2 1/2 cups rocket
- 1 cup radicchio leaves, torn apart
- 1/4 cup roasted Brazil nuts, roughly chopped
- 1/4 cup roasted walnuts, roughly chopped
- juice of half a lemon
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