Creme Brulee Recipe
Try Creme Brulee from Food.com. - 54681
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Cooking tools:
- Ramekin
- Fine-mesh sieve
- Kitchen torch
- Baking dish
- Oven
- Stove
- Saucepan
- Paring knife
- Cutting board
- Mixing bowl
- Whisk
- Pitcher
- Measuring cup
- Spoon
- Aluminum foil
- Plastic wrap
- Refrigerator
Ingredients
- 1 quart heavy cream
- 1/2 vanilla beans or 1 teaspoon vanilla extract
- 1/2 cup sugar
- 10 egg yolks
- 1 pinch salt
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