Million Dollar Spuds | Holy Recipe
Money doesn't buy happiness. Or... so they say. Money can, however, buy you the ingredients to make these Million Dollar Spuds, and let's just say, we can't stop smiling after a meal when they've...
Ingredients
- 2 quarts water
- kosher salt, to taste
- 1/2 teaspoon baking soda
- 4 pounds russet or Yukon Gold potatoes, peeled and cut into quarters, sixths or eighths depending on size
- 5 tablespoons extra-virgin olive oil
- fresh rosemary leaves, to taste, finely chopped, plus more, whole sprigs, to taste, for garnish
- 3 medium cloves garlic, minced
- freshly ground black pepper, to taste
- fresh parsley leaves, to taste, minced
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