SPINACH SALAD
| 1 pound fresh spinach 1 apple, unpeeled, cored, and cut into thin wedges 2 tablespoons lemon juice 3 green onions, sliced 1 (2-ounce) package sliced almonds,
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Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Kitchen towel
- Mason jar
- Measuring spoon
- Serving bowl
Ingredients
- 1 pound fresh spinach
- 1 apple, unpeeled, cored, and cut into thin wedges
- 2 tablespoons lemon juice
- 3 green onions, sliced
- 1 (2-ounce) package sliced almonds, toasted
- 2 slices bacon, cooked and crumbled
- 1/3 cup vegetable oil
- 1/3 cup red wine vinegar
- 2-3 teaspoons sugar
- 3/4 teaspoon dry mustard
- 1/4 teaspoon salt
- 1/4 teaspoon pepper