Pumpkin Bars with Orange Cream Cheese Frosting • Argo Starch
Skip to content Quick Facts - Prep Time: 00:20 - Bake Time: 35 minutes - Yield: 32 bars Ingredients - Pumpkin Bars - 4 eggs, slightly beaten - 3/4 cup corn oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at argostarch.com.
Ingredients
- Pumpkin Bars
- 4 eggs, slightly beaten
- 3/4 cup corn oil
- 2 cups sugar
- 1 can (15 ounces) pumpkin
- 2 cups all-purpose flour
- 2 teaspoons Argo<sup>®</sup> Baking Powder
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 3/4 teaspoon ground cloves
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground nutmeg
- 3/4 teaspoon salt
- Orange Cream Cheese Frosting
- 1 package (8 ounces) cream cheese
- 3 tablespoons butter
- 1 tablespoon orange juice
- 2 teaspoons pure vanilla extract
- 1-1/2 teaspoons orange peel
- 4 cups powdered sugar
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