Seitan | Recipe Cart | Recipe Cart
Make your own vegan protein with this tasty alternative to chicken. Use in stir fries or deep-fry in batter until crispy. Serve with your favourite sides
Ingredients
- 250g firm tofu
- 150ml unsweetened soy milk
- 2 tsp miso paste
- 2 tsp Marmite
- 1 tsp onion powder
- 2 tsp garlic powder
- 160g wheat gluten
- 40g pea proteinor vegan protein powder
- 1½ litres vegetable stock
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