Seafood risotto - Ricetta - Cannamela

Seafood risotto - Ricetta - Cannamela

www.cannamela.it

Scopri la ricetta Seafood risotto arricchita con i prodotti Cannamela.

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Ingredients

  • 280g Carnaroli rice
  • 150g cleaned shrimps
  • 2 small squids
  • 2 cuttlefish
  • 300g clams
  • 50g chopped leek
  • 1 heaped teaspoon CANNAMELA lemon grass leaves
  • 1/2 teaspoon CANNAMELA ground white pepper
  • 30g extra virgin olive oil
  • fish stock
  • 70g white wine
  • salt to taste

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