Beet Hummus with Tart Cherry Topping - Choose CherriesChoose Cherries
Recipe courtesy of Amanda Paa
Ingredients
- 1 tablespoon olive oil
- 2 tablespoons rolled oats
- 1 tablespoon flax seeds
- 1 tablespoon white & black sesame seeds
- 2 tablespoons raw sunflower seeds
- 2 tablespoons dried Montmorency tart cherries
- big pinch of salt
- oregano leaves for garnish
- 1 (15 ounce) can chickpeas, drained and water/juices reserved
- 2 small cloves garlic
- 1/4 teaspoon kosher salt
- 1/3 cup tahini
- 2 (1/4 inch thick) slices of roasted beets
- 1/3 to 1/2 cup of reserved chickpea water
- 1/4 cup extra virgin olive oil
- juice of one lemon
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