Sage Butter Sauce Recipe: My Italian Weeknight Secret
Whip up this luscious sage butter sauce in minutes! Elevate pasta, veggies, or chicken with nutty browned butter and fragrant sage. An easy gourmet dinner!
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Cooking tools:
- Saucepan
- Stove
- Spatula
- Wooden spoon
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
Ingredients
- 4 ounces (115g) unsalted butter, cut into cubes
- 1/4 cup (15g) fresh sage leaves, roughly chopped
- 1-2 cloves garlic, minced (optional)
- Pinch of red pepper flakes (optional)
- Salt
- freshly ground black pepper
- 1 tablespoon (15ml) lemon juice (optional)
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