Panforte cake recipe

Ingredients

• 3/4 cup almonds
• 1 ½ tablespoons baking soda
• ½ cup hazelnuts
• 1 ¼ cups dried figs, chopped
• 1/3 cup all-purpose flour
• 1 teaspoon ground cinnamon
• ½ teaspoon ground cloves
• ½ teaspoon ground coriander
• ½ teaspoon finely grated nutmeg
• ½ teaspoon ground allspice
• ¼ teaspoon ground white pepper
• ½ cup honey
• ¼ cup sugar
• Confectioners’ sugar