Italian Sausage and Peppers: Easy Skillet Recipe

Ingredients

• 20 ounces Johnsonville Fresh Italian Hot Sausage Links
• 3 bell peppers - use one red and one green
• 1 large Vidalia onion - sliced
• 4 cloves of garlic - minced
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 teaspoon dried oregano
• 1 teaspoon dried basil (or 1 tablespoon fresh basil)
• 1/2 teaspoon salt
• 1/4 cup chicken broth or white cooking wine
• 1 (14-ounce) can of diced tomatoes
• Optional: Fresh parsley for garnish