Reet Yorkshire Scones
Nothing tastes nicer than fresh baked scones and Reet Yorkshire Strawberry Jam Quick and easy to make. Makes approx 15 scones. Ingredients 225g (8oz) self-raising flour 1 level tsp baking powder 50g...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reetyorkshirefood.co.uk.
Cooking tools:
- Cookie cutter
- Rolling pin
- Cooling rack
- Pastry brush
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Baking sheet
- Oven
Ingredients
- 225g (8oz) self-raising flour
- 1 level tsp baking powder
- 50g (1oz) caster sugar
- 50g (2oz) mixed fruit or sultanas
- 1 large egg
- Milk
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