Gingerbread Christmas Crackers Recipe | Abel & Cole
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Ingredients
- 400g plain flour, plus extra for dusting
- 100g raw cane sugar
- 1 tsp bicarbonate of soda
- 2 tsp Christmas chai spices
- A pinch of sea salt
- 150g cold unsalted butter
- 5 tbsp golden syrup
- 1 egg
- 100g icing sugar
- 1 tbsp cold water
- Decorations of your choice
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