Chunky falafel bites – Food & Home Magazine

Chunky falafel bites – Food & Home Magazine

www.foodandhome.co.za

Find the recipe for chunky falafel bites from Food and Home Entertaining here.

View full recipe on www.foodandhome.co.za

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.

Share this recipe:

Cooking tools:

  • Food processor
  • Can opener
  • Colander
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Nonstick skillet
  • Stove
  • Slotted spoon
  • Paper towel
  • Mixing bowl
  • Plate
  • Serving platter

Ingredients

  • 1 x 410g tin chickpeas, drained and rinsed
  • 10ml (2 tsp) ground cumin
  • 5ml (1 tsp) ground coriander
  • 1 garlic clove, peeled and chopped
  • 45ml (3 tbsp) olive oil, plus extra for frying
  • 100g fresh flat-leaf parsley, chopped
  • a squeeze of lemon
  • 60ml (¼ cup) cake flour
  • salt
  • freshly ground black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This